A seafood boil is a fun, flavorful dish with shrimp, crab, lobster, mussels, potatoes, corn, and sausage boiled in seasoned broth. Spices like Old bay, garlic, lemon, and cayenne pepper give it a bold taste. After cooking, the seafood is laid out for everyone to enjoy with their hands, often with butter or hot sauce on the side. It’s perfect for gatherings, easy to share, and full of delicious flavors that bring people together.
Seafood Boil
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